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10/22/2006

BLUEBERRY YOGHURT


BLUEBERRY YOGHURT CUPCAKE

This is a way to enjoy fresh fruit and yoghurt. It can be part of your healthy eating plan

Ingredients natural yoghurt and blueberries

Method

1. Use recipe of your choice and make cupcakes, allow to cool on a wire tray

2. Wash the blueberries

3. Using a sharp knife cut out a cone shape of sponge from each cupcake and set to one side

4. Using a spoon place a spoonful of yoghurt inside each cupcake

5. Arrange 5 or 6 blueberries on the cupcake

6. Replace the cone on the cupcake

7. Place a small amount of yoghurt on the top of each cupcake

8. Place one blueberry on the top of each cupcake

ENJOY

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