Making a Clove and Apple cupcake
I sliced thin pieces of apple, dipped them into icing sugar and fried in butter until they has caramelised and gone brown but not burnt.
I made butter cream and added 1 teaspoon of ground cloves to the mixture. If you are unsure add 1/2 a teaspoon taste and add more if you like it.Labels: Clove and Apple Cupcakes












