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3/09/2007

Egyptian Cupcakes

Well it is back to the cupcakes. We have been on holiday for two weeks in Egypt fishing on Lake Nasser and cruising between Luxor and Aswan with lots of opportunities to see all the ancient temples and tombs. Some amazing sites of the first civilisation.
These are some Egyptian cakes on the menu. I hope to try out some cupcake ideas based on these really soon.

These use filo pastry,sugar syrup and coconut . I am sure I can invent some good cupcakes with those types of ingredeients.
These look like a swiss roll filled with chocolate and sliced into cupcake sizes. I think these could be made healthly with a fatless sponge and served in cupcake cases. I will try out in the future and publish.

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